Only 3 ingredients to the perfect crackling, crunchy skin, and super juicy meat! Stuff inside a steamed bao, dip in your favorite sauces, or just eat with rice! This simple recipe is versatile and can be easily adjusted for more seasonings and various flavors.

Piping hot, spicy and comforting. The only way soup should be eaten! Perfect dish for a gloomy day like today, and a lot simpler than you’d expect. You can replace the pork belly with other proteins like thinly sliced beef, pork or enoki mushrooms.

You’ll be amazed at how simple and fast this dish is! Restaurant quality flavor is extremely easy to achieve with this recipe. Do yourself a favor and double the recipe ;)

A fancy Sunday brunch does not need to be time-consuming! Try my shortcut and impress everyone with ooey-gooey yolks and velvety sauce. (Maybe give it a try for Mother’s Day?)

Happy National Bubble Tea Day! This fragrant cake is delightful on its own, but the milk glaze takes it to another level! Pair it with a hot cup of tea or a scoop of your favorite ice cream. Comment below if you’d like to see a future recipe for milk tea lava cream, frosting and/or whip topping!

Cheesy, beefy, flavor bomb dipped in its own juicy goodness. Now that’s what I’m taco ‘bout! This recipe yields about 2dz small tacos, with plenty of extra broth to go around.

The perfect way to use up all that instant coffee you bought, when making whipped coffee! This French toast is super easy and tastes exactly like a cup of Vietnamese coffee. Don’t forget the condensed milk!

A little spicy and loaded with flavor! This red curry recipe feature tender pieces of chicken and plenty of veggies! Most roti takes two days to make with lots of resting time for the dough (worth it), but this quick version will have you dipping in no time!

A sunny day calls for a bright treat! A great way to use up that Greek yogurt that’s on its last leg. Top with some leftover fruit and you’ve got the perfect Spring loaf!

⚠️ !DANGEROUSLY EASY & CHEESY! ⚠️ Few ingredients, simple prep & crazy addictive. This recipe yields about 24 mini poofs... save your self the trouble and double it 😉You can also pre-shape the dough and freeze to bake later!

A crisp and refreshing dish, and you only have to cook 1 ingredient! Perfect as an appetizer or a light meal. We hope you try this one out!

A beautiful dish that takes less time to make than it does to eat! Customize your plate by changing up the veggies or make a large batch to serve a crowd for a decadent appetizer.

Probably one of the things we miss the most is the luxury of going out to get our favorite treats, on a whim! This simple at-home milk tea will satisfy your cravings -gulp-

Tender pork, crispy bread, crunchy veggies and the perfect condiments... hungry yet? Pork belly doesn’t always have to take hours to make. Achieve that melt in your mouth texture, in a fraction of the time!

Took a few days to fulfill Easter orders, Spring clean & order takeout while supporting local. But we’re back and ready to cook! Since it’s snowing on Easter, there really is no better time for this spicy flavor bomb of a soup! AND, with a few easy modifications, it works great as a hot pot broth!